The highland Arabicas from Panama stand out for their excellent body and delicate, mild flavor. Because this coffee is low in acid, it is also particularly easy on the stomach. It is perfect for coffee lovers who enjoy drinking a second cup from time to time. Coffee from Panama has a sweet, delicate structure with a lively, refreshing acidity and floral to fruity flavor notes. Its not-too-heavy body makes it an easily digestible pleasure for true connoisseurs.